Cooking Corner

Welcome to the Maceys Cooking Corner!

There are plenty of cooking shows on television, but this is unique because it is all about local! We are grateful to Maceys in Spanish Fork for sponsoring this program that allows us to feature local "chefs." Watch to learn family favorites, traditional recipes, and some good healthy eats!

The program is produced in the Maceys Little Theater on Thursday evenings (most weeks) starting at 7, so if you would like to attend you are welcome.

If you would like to share your culinary talents with us, contact us at Ch. 17, 801-804-4417. You do not need to be a master chef, but if you have something to share, we would love to talk to you!

Episodes


September 2, 2016 - Elote (Corn on a Stick) with Teresa Wilson

Descr:
In this episode, join Afua and her guest Teresa Wilson as we learn how to make Elote. Corn on the cob with a different topping compared to the common butter and salt. And in homage to Nacho Libre, its "corn on a stick."

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December 30, 2015 - Mincemeat Pies with Allison Rowe

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In this episode, join Afua Daines and her guest cook, Allison Rowe while she makes Mincemeat pies.

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December 22, 2015 - Ginger Snaps with June Williamson

Descr:
June Williamson shows us her recipes of Stained Glass Ginger Cookies. She lived in Thailand for 9 years while her father was in the military. She would help her mother cook when she was a little girl which made her love cooking and inspired her to create her own cook book and website at happythaigirl.com where you can learn more about June Williamson.

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September 24, 2015 - Chia Pudding & Healthy Trail Mix Cookies with Rhett Norton

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In this episode, join Richard Dougan and his guest, Rhett Norton as they make healthy and delicious Chia Pudding & Healthy Trail Mix Cookies.

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September 11, 2015 - Caprese Quinoa Salad and Banana "nice" Cream with Emily Allen

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In this episode, join Afua Daines and her guest, Emily Allen, as they make healthy and delicious Quinoa Salad and Banana "nice" Cream. Emily wore out her library card checking out books about health and nutrition. Through her research she discovered that her family needed to cut out processed foods. To read more about her journey go to www.thatswhatieat.com.

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September 3, 2015 - Vegetarian Chili with John and Devin Lee

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In this episode, join Afua Daines and her guest, John and Devin Lee, as they make healthy and delicious Vegetarian Chili.

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August 28, 2015 - Enchiladas with Nancy Larsen

Descr:
In this episode, join Afua Daines and her guest, Nancy Larsen, as they make delicious Mexican Rice and Enchiladas. Nancy is the youngest of nine children and has five children of her own. She went back to school to become a Social Worker and Therapist at Utah Therapy for Anxiety Disorders. She loves what she does and loves helping people.

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August 3, 2015 - Basil Cream Pasta with Rhett Norton

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In this episode join Afua Daines and her guest, Rhett Norton, as they share a great recipe of Basil Cream Pasta. Rhett Norton loves to cook and has been cooking since he was 6 or 7.

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July 10, 2015 - Quinoa Black Bean Salad and No Bake Cookies with Reva Blaney

Descr:
Reva Blaney is a nurse at Utah Valley Speciality Hospital and East Bay Fertility. She feels the need to find healthy recipes in her free time. She believes that if people have healthy recipes that taste good, they will choose to eat better.

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June 26, 2015 - Protein Banana Bread, Mayo, & Ranch Dressing with Ashley Kozlowski

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Ashley Kozlowski shows us her secret recipes of Protein Banana Bread, Homemade Mayonnaise, and Homemade Ranch dressing. She teaches U-jam fitness three to four times a week at Provo Rec Center, Vasa Fitness and sometimes at 24 Hour Fitness.

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June 12, 2015 - Borsch with Michaela Hughes

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Michaela Hughes has recently returned from her LDS Mission in Russia. She brought home her favorite recipe that she loved to make called Borsch. She demonstrates how to make Borsch and gives highlights from what she learned in Russia.

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June 5, 2015 - Baked Garlic Parmesan and Mint Chocolate Mousse Pie

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In this episode of the Maceys Cooking Corner, we learn how to make delicious Baked Garlic Parmesan and Mint Chocolate Moose Pie all from scratch by John Lee and his son, Connor.

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May 29, 2015 - Cheese Blitz Crepe

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In this episode of the Maceys Cooking Corner, we learn about the art of the Cheese Blitz Crepe from Vanessa.

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May 15, 2015 - Pesto Recipes with Rebecca Westercamp

Descr:
Join Afua Daines and her guest, Rebecca Westercamp, as they share some great recipes for Pesto. Rebecca Westercamp and her husband, own the Honey and Grains Bakery in Springville, located next to Walmart and Check City. They have been baking all kinds of goodness for 12 years.
Program originally aired May 15, 2015

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April 30, 2015 - Chinese Herbs and Recipes with Nina and Scott Isaacson

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In this episode of the Macey's Cooking Corner, we are pleased to welcome Nina Isaacson and her husband Scott, as we learn about Chinese herbs and recipes. Nina operates Acupuncture by Nina in Spanish Fork and she is very well versed in herbology and cooking with herbs for our good health. Nina and Scott make a wonderful team behind the counter and you will enjoy the discussion in addition to the wonderful food!

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April 23, 2015 - Cooking Pepper Pasta with Michelle Williamson

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